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Host your next event at 1933


Classic and inviting, 1933 Public House offers a warm, refined setting for private dining and special events. Our enclosed patio—now transformed into a private dining room—provides the perfect backdrop for celebrations, business dinners, and intimate gatherings.

 

Pricing & Booking Details

We do not charge a rental fee; instead, a food and beverage minimum applies. Minimums vary by season, day of the week, and time of year. Our events coordinator will be happy to provide the applicable minimum for your preferred date.

 

Our culinary team offers a range of menu options, including seated dinners, buffets, and cocktail-style receptions. Menus can be customized to suit your event’s needs and seasonal preferences.

 

All beverages are charged based on consumption. Menu prices exclude beverages, an 18% gratuity, a 2% administrative fee, and applicable taxes.

Private Event Space

Our private dining room accommodates up to 40 seated guests or 50 guests for a cocktail-style reception.
 

This fully enclosed space offers year-round comfort and privacy while maintaining the familiar charm of 1933’s main dining room.

 

Reservations & Cancellations

To secure a reservation, we require a signed agreement and a 50% nonrefundable retainer based on the estimated total for your event.

Retainers are nonrefundable; however, if cancellation occurs more than 20 days prior to the event, the amount may be applied in full to a future booking.

 

Events are reserved for a maximum of 4 hours, including setup and breakdown. Additional time may be added at $500 per hour.

 

Menu & Service Options

 

Seated Service
Ideal for groups of up to 32 guests (can accommodate up to 40). Features a limited, pre-set menu of selected starters, entrées, and desserts.

 

Buffet Service
Designed for groups of 20 or more, including a chef-curated selection of entrées, sides, and desserts.

 

Cocktail or Passed Appetizers
Perfect for social receptions of up to 55 guests, offering a mix of hot and cold hors d’oeuvres—available as passed items or displayed platters.

 

Contact Us

For inquiries, menu customization, or to schedule a tour of the private dining room, please call 804.372.6349 or email: info@1933pubhouse.com.

 

We look forward to helping you create a memorable experience at 1933 Public House.

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CONTACT
US

Telephone: 804.372.6349
3844 Old Buckingham Road
Powhatan, VA 23139

 
Bryan Davis, Chef de Cuisine chef@1933pubhouse.com

Christopher Moon, Executive Chef
chris@villagehospitalitygroup.com


Patrick Tanner, General Manager
patrick@1933pubhouse.com

VISIT

US

Monday: Closed

Tuesday: 4:00 - 8:00 PM

Wednesday & Thursday: 4:00 - 9:00 PM

Friday & Saturday: 4:00 - 10:00 PM
Sunday:

Brunch: 10:00 AM - 3:00 PM 

Dinner: 4:00 - 8:00 PM 

JOIN
US

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